Today's lunch

[pegkerr]

Red cabbage slaw (mixed with chopped cranberries and tossed with a combination of orange juice, rice vinegar and sugar); quinoa timbales [quinoa and cornmeal cooked in water/orange juice mixture with a little chopped onion--shhhh, don't tell Delia--until liquid is absorbed, add orange zest, cinnamon, cumin, and chopped organic dried apricots; press into a container/mold sprayed with cooking spray (I used one of the small containers from my laptop lunchbox), and pop out of the mold immediately]; endamame and baby carrots; and one of my favorite lunchbox desserts: a mixture of cottage cheese and apple butter.