One effect of a sugar-free month

[pegkerr]

Wow. I went out today and bought a gingersnap cookie at lunchtime.

I ate three-quarters of it and then threw the rest away.

It was too sweet.

Comments

[aome.livejournal.com]

You'll have to work your way up to the caramel brownies, then. :D

[pameladean]

That has never once happened to me, and I used to give sugar up for Lent on a regular basis. I used to think all those dopey plans that assure you you'll never miss whatever it is you're giving up, it will taste terrible, you'll be able to subsist on dew and cobwebs or whatever, were just flat-out lying to me. Instead, they have simply gotten hold of the idea that everybody is exactly alike.

Pamela

[minnehaha.livejournal.com]

Much American food is too sweet, we're just too accustomed to it to notice.

B