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Date: 2009-04-10 03:27 pm (UTC)
naomikritzer: (Default)
From: [personal profile] naomikritzer
Wow, those are GORGEOUS.

I wonder if it's possible to do something like that with a blown egg? I experimented with blowing out the egg insides last year or the year before, and it's not too hard. And then you can keep your gorgeous egg as a (fragile) decoration.

It's a bit late this year to make sprouted wheat grass.

Our nod to a green Easter is to use the same baskets every year. In fact, the girls use them year round as the storage cache for their stash of treats. The night before Easter they get cleaned out and then left on the table for the Easter bunny to fill, just like you'd leave a stocking out for Santa.
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pegkerr

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