Today's lunch

[pegkerr]

Egg salad sandwich on wheat bread; yogurt mixed with pumpkin and maple syrup; homemade peach pie with rolled oats crumble topping. Recipe from The Moosewood Cookbook; fresh beets and onions, oven-roasted in balsamic vinegar.

Comments

[pegkerr.livejournal.com]

That's fantastic! I'm so thrilled to be a good example . . .

I've made it a goal to always include at least one fruit and one vegetable with every lunch. Try to enlist your kids in this goal, too, letting them explore things they've never tried.

A GREAT source for ideas is the Flickr.com Laptop Lunchbox photo pool. You also might consider picking up the Vegan Lunchbox cookbook by Jennifer McCann (see her lunch-inspirational blog here). Now, I'm not vegan or even vegetarian, but she has a lot of great ideas. I have the first (earlier) edition of this book and I like it a lot. The new one is updated, with a better index and more photos.